A project funded in fall 2020, led by Food Finance Institute (FFI), is on a mission to lower the risk of beginning farm investments to make them more attractive to funders. The project is funded through a $387,000, three-year Beginning Farmer Rancher Development Program grant from the U.S. Department of Agriculture. FFI will work with funders, investors and beginning farmers to create and provide a financial technical assistance (TA) program that will provide beginning...